Tuesday, December 13, 2011

Calling all chicken farmers!



Hey there fellow farmers!

Plans are underway to add chickens to the Funny Farm this spring, and I need help from all you current chicken farmers out there.  I'd like to know what kind you have.  What do you like about them, what don't you like about them?  What kind of coop do you have?  Plus any other helpful tips or advice you could give me would be greatly appreciated.  I'm looking forward to hearing from you!

Happy farming ~

Funny Farm Update: Guinea pig babies

I am happy to report that Wanda’s babies, Moe and Curley are doing very well.  The little sprouts are growin' like weeds, and will be headed to their new homes next week, just in time to spend Christmas with their new pet parents.  Although I have enjoyed having the little buggers, I am ready to send them on their merry way.  It’s getting mighty crowded at the Piggy Palisades apartment complex, and these little stinkers consume a lot of produce, and produce a lot of poop.  It’s been alot of fun having baby guinea pigs at the Funny Farm, however,  I think for now I’ll just be content to enjoy the three I’ve already got.  For although farm livin’ is the life for me, guinea pig farming is not...lol

Happy Farming,

Sunday, December 11, 2011

My Favorite Rum Cake Recipe

Even if you don't cook, you will love this recipe.
Best rum cake ever!

You will need:

1 tsp. Sugar
1 or 2 quarts rum
1 cup dried fruit
brown sugar
1 tsp. Soda
1 cup butter
2 large eggs
baking powder
lemon juice
nuts


Before starting, sample rum to check quality.  Select large mixing bowl, measuring cup, etc.  Check rum again. It must be just right. To be sure rum is of proper quality, pour 1 level cup of rum into a glass and drink it as fast as you can.  Repeat.  With electric mixer, beat 1 cup butter in a large fluffy bowl. Add 1 seaspoon of thugar and beat again. Meanshile, it’s important to make sure the rum is of the hightest quality.  Try another cup.  Open 2nd quart if necessary.  Add 2 arge leggs, 2 cups fried druits, and beat till high.  If druit gets stuck in beats, just pry loose with a drewscriver.  Sample rum again, for
cinscistincy.  Next, sift 3 cups pepper or salt (really doesn't matter).  Sample wum agian.  Sift 1 pint lemon goose, fold in chopped butter & strained nuts. Add 1 bablespoon of brown thugar (or whatever color you can find).  Wix mel.  Grease oven.  Turn cake  pan to 350 gredees.  Pour the whole mess into koven and ake.
Check rum again and bo to ged.
Bon Appetit...

Peppermint Bark Recipe




This is one of my family's favorites!


Yield: Makes 1 1/2 pounds or one 11-by-17-inch sheet  

Ingredients:

 1 - 24 oz. pkg vanilla flavored almond bark
 6 large candy canes
1/4 - 1/2 tsp. peppermint oil.

Directions:

  1. Line an 11-by-17-inch baking sheet with waxed paper, and set aside.
  2. Melt almond bark per the instructions on the back of the package.  I use the microwave method.
  3. put candy canes in a large, sturdy ziplock bag and pound into small pieces.   Remove from heat, and pour the mixture onto the prepared baking sheet; spread evenly. Chill until firm, 25 to 30 minutes. Break into pieces, and serve. Store in an airtight container in the refrigerator for up to one week.
Enjoy!



Friday, December 9, 2011

Funny Farm Spotlight: The Christmas Card

Ahhhhh… The Christmas card!  It’s one of my very favorite things about the holiday season.  It’s like getting a little Christmas present every day.  I actually look forward to getting the mail this time of year because I know that buried deep inside that ginormous stack of bills, there is going to be a Christmas card.  Many people from all walks of life, and from all different countries, have made a tradition out of sending Christmas cards to close family, friends, and distant acquaintances, potentially making the sending of these cards a multi-hour chore, especially just in addressing all those darn envelopes.  I have always had the best of intentions in getting my cards out early, but inevitably most of mine end up at their appointed destinations sometime after New Years.

We have a tradition here at the Funny Farm of hanging our Christmas cards from either a red satin ribbon draped across the entryway to the dining room, or on a home-made wreath in the kitchen.  These holiday centerpieces are partly for decoration, and partly for bragging rights, as in, “See how many friends I have?” As I was hanging the first of those to arrive this year, and thinking about writing this blog, I began to wonder how this holiday tradition actually got started.  So I decided to do a little research.  

 It turns out that the first commercial Christmas cards were commissioned by a man named Sir Henry Cole, in London in 1843 and featured an illustration by John Callcott Horsely.  The picture which consisted of a family with a small child drinking wine together,  proved to be quite controversial .  For, although the illustrator, Mr. Horsely, campaigned against the use of naked models while serving as a rector at the Royal Academy, he evidently didn’t seem to have a problem with under aged drinking. Two batches totaling 2,050 cards were printed and sold that year for a shilling a piece.  Queen Victoria sent out the first "Official" Christmas cards in the 1840s. The British royal family's cards generally include portraits that reflect significant personal events of the year.  And meanwhile, back in our neck of the woods, U.S. President Dwight D. Eisenhower issued the first official White House Christmas card in 1953. The cards usually depicted White House scenes as rendered by prominent American artists. Over the decades, the number of recipients snowballed, from just 2,000 in 1961, to 1.4 million in 2005.  It was rumored that George and Laura Bush sent out over 1.5 million while in office.  In 2009 the White house Christmas card created a bit of a stir.  There was some controversy over it, as it was the first time the White House Christmas card wasn’t actually a “Christmas card”.  That year, the Obama’s decided to leave the word “Christmas” off the card and instead, selected a card that announced “Season’s Greetings!”  I’m not really sure how many Holiday Greeting cards the Obama’s sent out this year, however, I am pretty sure I wasn’t on the list of recipients. 

Over the years the Christmas card has gone though many changes and forms.   Modern day Christmas cards can be bought individually, and are also sold in packs of the same or varied designs.  Recent changes in technology have been blamed for the decline of the “Traditional” Christmas card.  There are now photo cards available, AND with the invention of the internet, smart phones, and tablets (iPad), E-Cards have become quite popular.  Also, recent concern over the environmental impact of printing, mailing and delivering the traditional style Christmas cards, has fueled an increase in the use of e-cards.  They have become a much easier, and more environmentally friendly way to send your friends and loved ones warm wishes, and holiday greetings.

Here at the Funny Farm, we do the annual family portrait photo card, which always proves to be an adventure in itself.  I spend days laying out the clothes, planning poses, watching the weather reports for a break in the rain, and looking for props, then it’s over in a few quick clicks.  Meanwhile, I’m hoping against hope that everyone’s eyes are open, no one’s picking their nose and that the dog isn’t licking himself. This year’s photo was especially challenging.  My husband decided that he wanted to include the dog and the new puppy in our family photo.  So, after much careful planning and deliberation, we ended up with what I believe is an “almost” perfect family photo.  What you don’t see in this photo, are the wet butts from sitting on a rain soaked hay bale, the baby is missing a shoe, and I’m choking the dog, trying to keep him from lying down and licking himself.  And Oh, those red eyes!   Thank God for photo editing.  Now if they could only come up with a program to make us look thinner, taller, tanner, younger, and lose those extra chins.

And then, there’s the Christmas letter.  You either love it or you hate it?  Some of them are short, sweet and entertaining to read, and some are lengthy, and “very” informative.  It’s these “very” informative letters that often leave me with feelings of inadequacy, as if for some reason, my family just doesn’t quite measure up.  We haven’t traveled the world, or hobnobbed with any celebrities, and none of my children have won the Nobel Peace Prize or earned an Olympic Gold Medal.  However, I did make several trips out of the city limits this year, and my four year old got a toy prize out of the “treater box” at preschool a couple of times for being especially good, and helping the teacher clean up the table after lunch.   I tried writing a Christmas letter once, but it ended up sounding sarcastic.  I found it difficult for some reason, and wondered to myself, do you write the truth, or an exaggeration of the truth?  I even thought about writing some  funny lines about what the kiddos had been up to, but figured one of my letters might get into the wrong hands and I would have Child Protective Services knocking at my door. So long story short, The Christmas letter is not for me.  Though I do enjoy receiving them, don’t look to be receiving one from our family any time soon. 

Then there is the issue of ecology.  Everyone is going green.  I’ve been trying to go green for several years now, but have only been able to achieve a lighter shade of chartreuse.  (Think Margaritas!)  It is estimated that The 2.65 billion Christmas cards sold each year in the U.S. could fill a football field 10 stories high, and requires the harvesting of nearly 300,000 trees.  Just think.  If we each sent one card less, we'd save 50,000 cubic yards of paper.  However, because Christmas cards are usually exchanged year after year, and the phrase "to be off someone's Christmas card list" is often used to indicate a falling out between friends or family, you may want to be careful with that.   Of course, there is always recycling.   I read that during the first 70 years of the 19th century it was common for Christmas and other greeting cards to be recycled by women's service organizations that collected them and removed the pictures, to be pasted into scrap books for the entertainment of children in hospitals, orphanages, kindergartens and missions. Of course with children's picture books becoming cheaper and more readily available, this form of scrap-booking has almost disappeared.  However the art of scrap-booking is still alive and well, so Scrap-bookers rejoice!  But if you’re not into scrap booking, you could also reuse your Christmas cards for other kinds of crafts.  There are a lot of really great ideas to be found on the internet.  And really, who wouldn’t love a laminated ”Eilers family” coaster on their coffee table?

So there you have it folks!  A short history of the Christmas card.  And while I’m not expecting to get a Christmas card from the Obama’s this year, I would love to get one from you.  And don’t worry. If you’re concerned about your carbon footprint, you can always send me an E-card. Whatever you’re decision, send em’ my way.  “The more the merrier” I say.  And I can brag to everyone that comes to visit this holiday season that I have a card from you, hanging in a place of honor for all to see, on my Christmas card holiday centerpiece.

So… whatever you do, and wherever you’re from, I wish you … Joyeux Noël et Bonne Année,  Feliz Navidad y próspero Año Nuevo,  Buon Natale e Felice Anno Nuovo…and... A Merry Christmas and a Happy New Year!!!

Thursday, December 8, 2011

Funny Farm Update:

Hi Everyone~

Many of my friends have been asking how our new puppy, Lily May is doing.  Well, I'm happy to report that our little "Money Pit-bull" is doing very well.  Miss Lily had to have eye surgery done on Monday.  She developed a condition very common to Boston Terriers (and other bug-eyed breeds) where the nictitians gland prolapses.  In other words, the tear gland located on the bottom third eye lid "pops" out and becomes inflamed. It's also known as cherry eye. In a ca$e like this, a $urgical procedure is performed to put the prolap$ed gland back into it'$ original po$ition. (did ya'll catch that...lol) We were referred by our vet Dr John Stevenson, to take her to Dr. Penny Cooley, who is located at The Eye Clinic For Animals in Olympia.  She is amazing, as is her office staff.  They are super friendly, courteous, clean, and organized.  I was so impressed, that I wanted to be one of their patients.  Our Lily was able to come home several hours after her surgery and she looks beautiful.  No more "cherry eye".  Of course she's on antibiotics twice a day, and she still has to wear the "cone of shame" for 3 more weeks.  She doesn't seem to mind it though, and I have to say that our TV reception has improved greatly since she arrived back home.  One thing is for sure, this little setback hasn't slowed this little dyamo down in the slightest.  And once the cone is off, I'm sure she'll be back to chewing on the furniture and tearing up the throw pillows again in no time. So thanks everyone for all the thoughts, and prayers. 

Have a Great day!




Wednesday, December 7, 2011

Season's Greetings from The Funny Farm.

Hello Friends:
Once again it is that time of year of “hustling and bustling” and all things “merry and bright.”  The holidays are approaching quickly and I am once again reminded of holidays past.  Oh the joys of getting together every year to share the holidays with the ones we love.  Every year I envision the perfect holiday season, straight from the script of a Bing Crosby movie, only to have it more likely resemble the Griswold family Christmas.  I look back, and remember my holidays, pre-children.  Back when I literally had time on my side.  Everything glistened and shined.  The air was pungent with the smell of pine and Bing Crosby was playing on the stereo.  Christmas villages with their tiny windows all aglow twinkled from the corners of the room and the Christmas tree was also aglow with crystal white lights, porcelain bisque seashells, crystal snowflakes and red velvet and gold wired ribbon.  I had spent weeks preparing for this festive occasion.  Elaborate Christmas cookies, cakes and desserts, and gourmet entrees covered our holiday table.  I would set the table the night before with all our good china, silver, and crystal and then sit back, enjoy a glass of wine, Watch Bing Crosby’s “White Christmas,” and admire my handy work.  Even Martha Stewart would be impressed.  I would then go outside into the cool frosty air to take a few pictures of my husband’s handy work outside.  He has done a splendid job.  Twinkling lights, and decorations on the lawn, beckon holiday visitors. A beautiful wreath of fresh greenery, berries, and cinnamon sticks, hangs on the door and says “Welcome”.  Oh come all ye faithful!  I was ready to bring on the Christmas masses.
Fast forward to present day.  Christmas is approaching and I’m already exhausted and filled with anxiety.  Two children later, Christmas has taken on a whole new meaning.  Instead of preparing days ahead of time in preparation for Christmas guests, I find myself scrambling.  I’m wrapping gifts, sending out last minute Christmas cards, and doing surveillance, checking to make sure the puppy hasn’t peed on the throw rugs, making sure the four year old has clothes on, making sure the baby isn’t chewing on the Christmas tree ornaments, and checking that there are no stray guinea pig poops on my dining room floor.  The gourmet holiday feast has been replaced with Chinese takeout and pot luck, and the cookies are store bought.  It is during these moments that I take time to pause and reflect on the Christmases of my past and wonder if this one will be any different.
Last year, we scrimped and saved, and put a second mortgage on the house to buy presents and give our children a Christmas they would always remember. And though I swore I would never buy into retail commercialism, and vowed my children would only play with wooden toys and color books, it was instead, the Christmas of “Stinky the garbage truck”, and a dinosaur action play set complete with blood and guts accessories.   Instead of spending weeks decorating Christmas cookies, I found myself running to the grocery store on Christmas Eve hoping they still had some cookies left.  And instead of preparing my table and feast the night before, I was scrambling around 30 minutes before the first guest arrived, looking for a current copy of the Chinese takeout menu.  Some last minute decorating was going on as well.  The Christmas tree was only decorated from 2 feet off the floor up, in an attempt to keep the puppy and the cat out of it, however, the three year old had decided to do some last minute decorating of his own, and now the tree had the appearance of one that had survived a mugging.  The dog helped himself to the cookies on the coffee table and since I wasn’t sure which ones he licked, the whole batch had to be thrown out and replaced.  I took a deep breath and tried to remember what the true meaning of Christmas was all about, and as I peered over at my beloved nativity scene, I observed they were all lying on their sides.  I looked inquisitively over at the three year old who informed me “They’re taking a nap.”  I fished out a few stray Christmas tree balls that the cat had rolled under the couch and realized that I only had about 30 minutes to take a shower before my family arrived.   “White Christmas” playing on the TV was replaced with twenty four hours of “A Christmas Story” and I was seriously considering opening up the bottle of wine I was saving for dinner and consuming the entire bottle myself, within the privacy of the shower.
I looked out the window into the cool frosty 28 degree air to see my poor husband, freezing his hind end off while curmudgeonly trying to recreate the Christmas masterpiece he put together 2 weeks ago.  What was once a fine display of holiday twinkling splendor, now looked like a crime scene.  Bits and pieces of white fabric that was once an inflatable “Frosty the Snowman,” were scattered among the remnants of candy cane fencing and bits of shrapnel that were once holiday ornaments.  No one would admit to being responsible for this crime, however, the Boxer looked highly suspicious.  My husband came in from the cold with a red nose and a deep wrinkle in his brow.  “How’s it going honey?” I asked him.  He didn’t say a word.  He just got a cup of coffee and returned to the scene of the crime, this time with a ladder.  It seemed the icicle lights had blown again for the third time that season, in the same spot, and of course it was on the highest peak of the house.  “Just leave it.” I told him. “I can’t.” he said.  “It will look like crap.”  I looked out the window and surveyed the carnage in the front yard.  I couldn’t help myself, and I started laughing.  As if fixing the lights would make it all look better somehow.  Santa looked like he’d been the victim of an assault, and there were bits of wire, and red and green fabric strewn about the flower border.  I think they once were lit up Christmas presents, however now, I can’t recall. 
And just like that, in a wink and a flash, it was all over.  The family had come and gone and the food had been devoured. The children were nestled all snug in their beds, passed out, in a sugar coma, and having sweet dreams of all their newly acquired, battery operated joy.  There were bits of shredded gift wrap and stray pieces of Chex party mix scattered everywhere, and the entire first floor of the house looked like a war torn battlefield.  I felt sick from all the rich food I’d eaten, and despite the fact that there were dishes stacked 3 feet high in the kitchen sink, I just wanted to crawl upstairs, and go to bed.  I looked warmly over at my husband who looked like a worn and tired war survivor. I smiled and said, “Just think baby…only 364 more days till we get to do it all again”
Yet in spite of it all, I love Christmas and all that it stands for.  I am so grateful that on this day, my Lord and savior was born. I am so grateful, that because of him, I am promised salvation and eternal life.  I am so grateful for my children, all the joy that they bring me, and the charm that they add to the holiday season.  And despite all the hassle, I still enjoy the holidays.  I still look forward to the smell of Christmas greenery, and baked goods, time spent with family and friends, and the joy and delight in the eyes of the kids on Christmas morning.  And for that one special day, I too, feel like a kid again. For despite the many casualties that come with the season, I wouldn’t change a thing. Christmas is, without a doubt, one of my favorite times of year.
So… from my family to yours, I send you warm wishes and happy thoughts.  May your holiday season be filled with Faith, Hope, Love, beautiful memories, and a bounty of blessings.

Tuesday, December 6, 2011

Welcome to the Funny Farm

Hi Everyone!

By popular demand, I have decided to start a blog site for all my friends and followers who seem to be endlessly entertained by all the craziness that goes on here at the Funny Farm.  So please, stay tuned.  This blog site is currently under construction.